Weekday Lunch - Tonkatsu Sandwich

Borrowdale pork loin is wrapped in a panko crumb and deep-fried before resting, just enough time to relax and produce juicy pieces with a little resistance. The richness & crunch is balanced by the sweet and tangy richness of tonkatsu sauce — and is best enjoyed with an ice-cold Asahi.

Ideal for an quick lunch or a solo bite at the bar, Monday to Friday.



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