Sundays at Supernormal

We’re starting a new Sunday ritual. Each month, we’re introducing a star dish to anchor your Sunday lunch and dinner — a changing centrepiece designed for long, leisurely lunches, riverside afternoons, solo bar sessions, and family-style feasts.

This May, the star of the table is Korean Fried Chicken with green chilli ranch, house ferments, hot sauce, pickles & pillowy steamed bread.

Available from 11:30am.