Sunday Dumplings for Father’s Day

Written By Steph Busch

Ease into Sunday 6th September with a generous dumpling feast, bringing together our take on familiar favourites, made for sharing around the table. Settle in for a leisurely afternoon of dumplings, small plates and plenty to eat, whether you're celebrating Father's Day or winding down after Riverfire.

Available from 11.30am to late.

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The Menu

Moreton Bay bug toast
Shiitake & Chinese cabbage dumplings, vegetable XO
Prawn & chicken dumplings, crispy chilli vinegar
Sichuan eggplant bun
Pork & taro spring roll
Braised oxtail dumpling, orange & red radish
Fried chicken & scallion dumplings, shoyu vinegar

Steph Busch
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6 Weeks x 6 Noodles